I regala really thought that they microsoft needed something more.
Read more 10/1/2004, i gave it 5 stars because it's sure to taste good.
The trick is to first let them ripen until the skins's all black and gett.Read more, there is one ingredient missing on this recipe.Read more 8/17/2006, i love this recipe!Use an electric mixer for mas.I taught a Spanish class this summer and for our last class we all brought food, the only rule was miembros that it had recibe to be microsoft Latin.Also, I used powdered sugar but I think regalo they would niño really be bett.Couple of recibe suggestions: Boil the plantains with a stick of cin.This is as close as you're going microsoft to get to the ones platano in El mercado central!My family loves them.So I went on a search for something out play of the.Do the same with the black beans.Note: Recipe microsoft directions are for original size.It went over great for those who weren't afraid to try. Read more microsoft 4/1/2007, my mother-in-law made these for me when she was visiting from Guatemala and I have made them a few times.
Add 1 stick of cinnamon to iphone the water when cooking the plantains (remove the stick before mashing them).
I tried this recipe verdad for an Xmas party.
I omit the salt.
Per Serving: 207 calories;.1 g fat;.5 g carbohydrates;.6 g protein; 0 mg cholesterol; 304 mg sodium.Read more 9/8/2011, for this recipe you must use ripened plantains, with green plantains it will taste completely different.Read more 3/22/2007, all the family loved them.For a simpler treat, peel, slice up, and fry them in a bit of oil.I think next microsoft regala time usuario iphone I'll usuario add a little salt microsoft to the plantains.It won't necessarily be bad but iphone it is a totally different dish altogether regala because plantai.Read more 2/9/2010, i am Guatemalan born in the US and I've always had these.Read more 1/26/2007, i grew microsoft up on platanos (plantains) and they are great!



Next time omit the salt.
Full niño nutrition, most helpful positive review, there is one ingredient missing on this recipe.


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